♥☆Ѧιℓκвɛяяʏ Ħσʋƨɛ☆♥
Saturday, January 3, 2015

New Year Steak!

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Belated Happy New Year 2015! Heh, let's keep the memories of 2014 to heart, embrace and grow with positivity, let the negativity exit ...
Thursday, December 25, 2014

I BAKE PUMPKINS! 我烤南瓜!

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我上网时看到一个关于肉桂烤南瓜的食谱。食谱看起来不错,有十个人分量。可是,家里只有我愿意让味蕾环游世界,让其尝试特别一点的东西,如:烤南瓜、酿甜椒等等。 只取食谱的1/15实在不简单,因为我不能大量吃南瓜(很”风“)。原本食谱要三磅(约1.5公斤)南瓜,而我只用了100克南...

Merry Christmas!

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(Image from Google) May the twenty-fifth of December Exudes God’s compassion Rings the bell of joy Rocks the oceans of r...
Wednesday, December 10, 2014

Stuffed Bell Peppers!

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As much as I love my mum's Chinese home-cooked food (I'm a Malaysian of 100% Chinese descent, duh), my curiosity always gets the be...

Paradise of Romance

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Welcome to the Lavender Garden, a relatively new tourist attraction at Cameron Highlands... Before arriving there, feast yourself with...
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